One med tomato and 6-8 small mushrooms.
Fry with butter,coconut oil and olive oil.
Add pepper + salt
Awesome.
Big Mac medium value meal.
It makes me feel a bit queazy after about 20 minutes but an hour after that I'm fine.
Not bad for $6.![]()
"Cherry Ripe, Cherry Ripe, ripe, ripe, cherrys,
coated in rich, rich dark chocolate ..........that's a yes![]()
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<<<<<< and nannas for the crew, gotta speak for them
Fried egg on Vegemite toast..
Preferably wholemeal bread and i slice it myself a bit thicker then usual![]()
If its for dinner i use two eggs..![]()
Pasta
Tiny bit of pesto and olive oil.
lots parmesan, few chilli flakes, few dried garlic chip things, maybe some lemon or lime rind
mmm
Open a tin of sardines add a squirt of tomato sauce,mix it up in the tin.
Spread on toast- 3 minutes.
Or even quicker- buy the sardines that already have the tomato sauce added.
Spread it on the toast.. Note: Must have butter on the toast!
10min dinner:
Pasta
fried: bacon + union + mushrooms + basil
When serving, had a dollop of cream
Donesky
Bacon and cheese toasted sandwich in oven , ( Griller broken ) , need to call Electrician .... ie me ; (( 2 years and waiting.. )
Ham & eggs cut ham & lay out so its like egg ring crack egg in it fried tomato on toast with cheese maybe mushroom & chellots if there in fridge make them every morning for breakfast . I buy a leg of ham & have in fridge all the time slice with skin on for bacon its only about $5a kilo when u buy a leg its heaps cheaper & at the end you make pea & ham soup
Sardine sanger; 2 buttered pieces of bread, sardines, a bit of pepper, whack em all together... and enjoy!
Buttered toast, couple pieces of ham, the heat and pour baked beans in ham sauce over top.
Mmmmm ham.
Fish finger sandwiches were a uni staple food.
Indo-mie noodles are the best - 5 sachets of goodness.
Can watties spagetti in a bowl, add corn kernels and grated cheese from freezer, cut up some salami or any cooked leftover meat and throw that in too then nuke. (I'm the only one I know that does this
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My favourite would be fried rice. Boil kettle while raiding fridge for all leftovers and maybe a few veg and eggs. 1cm of rice in microwave cooker, boiling water 1cm over and on for 12 mins. Pan on and dump some peanut oil and garlic in. Start chopping while it heats, anything left over at all, plus an onion and maybe some frozen veg, dump it in and stir as it gets hotter. After a bit make a hole in centre and crack 2 eggs in and move them around.. Dump rice in as soon as it beeps, stir, good splash of soy, serve with sweet soy. Done in 15 tops and delicious and so handy because you can virtually add any leftovers..